top of page
DESSERT
DOLCI
Dark Chocolate Mousse
Hazelnut, chili and sea salt brittle
$12
TIRAMISU
Espresso, lady fingers, mascarpone, cocoa powder
$10
CHEF'S CHEESE SELECTION
Assorted cheeses, House-made jams
$19
Meringue & Berries
Rose water bufalo fior di latte, sea salt
$11
COFFEE AND TEA
ESPRESSO
$4
DOUBLE ESPRESSO
$6
CAPPUCCINO
$5
LATTE
$5
AMERICANO
$4
TEA
$4
DESSERT WINES
PORT SANDEMAN
Ruby Port
$10
GRAHAM PORT
10 YRS
$14
GRAHAM PORT
20 YRS
$18
bottom of page